
Meet Our Founder
Rido Nurul Adityawan adalah pendiri dan sosok visioner di balik kesuksesan brand kuliner Ayam Gepuk Pak Gembus, yang dikenal luas di seluruh Indonesia. Memulai usahanya dari sebuah gerobak kecil di Jakarta, Rido berhasil membangun kerajaan bisnis kuliner yang kini memiliki ribuan outlet tersebar di berbagai daerah. Dengan semangat inovasi dan prinsip berbagi rezeki, ia menciptakan sistem kemitraan yang menguntungkan banyak orang, menjadikan Ayam Gepuk Pak Gembus sebagai salah satu brand kuliner lokal yang tumbuh paling pesat. Di balik kepemimpinannya, Rido dikenal sebagai entrepreneur muda yang rendah hati, adaptif, dan terus mendorong inovasi demi menciptakan dampak sosial yang positif.

Alice Johnson

Bob Smith

Carol White

David Lee

Eva Green


9 Februari 2022
Ayam Gepuk Pak Gembus Terdaftar di Kemendag
Ayam Gepuk Pak Gembus, secara resmi terdaftar di Kementrian Perdaganangan sebagai bisnis Franchise

6 Januari 2014
Franchisee Pertama
Outlet Tanjung Duren Raya, Jakarta Barat. Merupakan Franchisee pertama Ayam Gepuk Pak Gembus

1 Januari 2018
Memiliki 700 Outlet
Pak Gembus memiliki 700 outlet yang tersebar di Indonesia dan Malaysia

13 Oktober 2013
Ayam Gepuk Pak Gembus Berdiri
Rido Nurul Adityawan, CEO sekaligus Founder mendirikan outlet Ayam Gepuk Pak Gembus pertama di Srengseng, Pesanggrahan, Jakarta Barat

26 April 2019
Ayam Gepuk Pak Gembus Resto and Cafe
Dengan nuansa resto and cafe, pak gembus mendirikan outlet premium pertamanya di persimpangan relasi, Jalan Panjang, Kebon Jeruk, Jakarta Barat

31 Agustus 2017
Ayam Gepuk Pak Gembus Malaysia
Pak Gembus melebarkan sayap bisnisnya ke Negara Malaysia
At Ayam Gepuk Pak Gembus, our mission is to bring the authentic flavors of Indonesia to your table. We pride ourselves on using time-honored recipes and the freshest local ingredients to create delicious dishes that satisfy. Every meal is crafted with passion and care, ensuring that each bite transports you to a culinary paradise. Whether you're dining with friends or enjoying a cozy meal alone, we aim to provide an unforgettable dining experience that celebrates the rich gastronomic heritage of Indonesia. Join us and taste the difference that dedication to quality makes!



At Ayam Gepuk Pak Gembus, our vision is to bring the vibrant flavors of Indonesia to your table. We take immense pride in serving authentic dishes that represent our rich culinary heritage. Each meal is crafted with love and passion, using fresh, high-quality ingredients. Our aim is to create a dining experience that not only satisfies your cravings but also transports you to the heart of Indonesia. Come and discover the true taste of tradition and let us take you on a culinary journey you won’t forget.
Quality food
At Ayam Gepuk Pak Gembus, we prioritize food quality above all else. Every dish we serve is crafted with care, using fresh, high-quality ingredients to ensure that every bite is bursting with flavor. Our passion for authentic cuisine shines through in our meals, designed to satisfy your cravings and warm your heart. Join us for a memorable dining experience where dedication to quality takes center stage, and let us share the essence of our culinary traditions with you.
Recognition


Accolades
Ayam Gepuk Pak Gembus has been recognized for its culinary excellence and outstanding service. Our awards and achievements reflect our dedication to providing exceptional dining experiences to our valued customers.

